Tulsi Ginger This uplifting combination of Ginger and Tulsi including Rama, Krishna and Vana stimulates the senses, providing an exciting yet relaxing blend. This exotic flavour combination will not only bring transformative energy and calm, but is great for digestion. Dosage For maximum health benefits, drink Tulsi Tea two or three times daily. Use one infusion bag for one or two cups or a small teapot. Directions Pour 200 to 300 ml of boiling water over 1 tea bag and leave to infuse for 5 – 10 minutes, depending on how much aromatic and strong tea you want. It is not recommended to drink with milk. Suitable for drinking throughout the day, as it does not contain caffeine. Drink 2 to 3 cups a day for maximum effect. Directions (Ice Tea) Pour 2 cups of boiling water over 8 tea bags and steep for 20 minutes. Remove tea bags and add 2 cups of cold water. Refrigerate to cool, and pour over ice. Drink 3 to 5 cups per day for maximum effect. Ingredients Tulsi – Krishna and Rama Tulsi (Ocimum sanctum) 38,4 %, Vana Tulsi (Ocimum basilicum) leaves and flowers 21,6 %, Ginger (Zingiber officinale) rootstock 40 % Contents 25 tea bags, 25 x 2 g (50 g). Our teas are made from a carefully curated selection of herbs cultivated by our organic farmer partners in India. Every herb, plant, and fruit in our teas is grown or harvested using organic, bio-regenerative methods and sustainable wild-crafting practices to extract the greatest synergistic benefits and maximize efficacy. Country of origin India
