Directions Pour 250 ml of boiling water over the tea bag. Leave to infuse for 5 to 6 minutes – or longer for a stronger flavour. Ingredients raspberry leaves (35 %), liquorice, lemon verbena (13 %), cinnamon (12 %), lemon balm, ginger, thyme, lavender flowers, oregano, cardamom, black pepper, cloves Contents 17 tea bags, 17 x 1,8 g (30,6 g) Country of origin Italy
